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WMI Test 04-0829

Leading Innovator in Musculoskeletal Natural Treatments

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Lester Hill, DO

16494 Saint Clair Ave # A, East Liverpool, OH 43920
Phone: 330-386-1111
FAX: 330-386-1263


EDUCATION/TRAINING
1973-1977 High School Diploma- College Prep
Oak Glen High School, New Cumberland, WV
1977-1981 Bachelor of Arts Degree in Biology- Cum Laude
West Virginia University, Morgantown, WV
1982-1986 Medical Degree- Doctor of Osteopathic Medicine
West Virginia School of Osteopathic Medicine, Lewisburg, WV
1/2016-4/2017 Clinical Master in Nutrition Response Testing- Route to Clinical Mastery
Ulan Nutritonal Center Clearwater, Fl (see press release at drtedhill.com) INTERNSHIP/RESIDENCY

1986-1987 General Rotating Internship
Warren General Hospital, Warren, OH
1987-1989 Two Year Family Practice Residency Grandview Hospital, Dayton, OH
LI CENSURE Ohio, March 1988
AFFILITATIONS Preceptor, WVSOM
Preceptor, University of Mo,int Union PA Program
Preceptor, Franciscan University NP Program
American Osteopathic Association
Columbiana County Medical Society
P<1st Chairman Family Practice Department E. Liverpool Hospital WVSOM Alumni Association
PERSONAL INTEREST Family, Golfing, Hunting, Nutritional Medicine
Owner and Operator of East Liverpool F<1n.ily Practice since 1989

 


Ohio Valley Physician TED HILL, DO Completes Prestigious Advanced Medical Course
Breakthroughs in Nutritional Healing
Nutrition Response Testing®
Route to Clinical Mastery Program

East Liverpool, OHIO 5.8.17 – Ohio Valley Physician Dr. Ted Hill has just returned from completing the advanced Clinical Mastery training program in clinical nutrition.
Nutrition Response Testing is used by thousands of health practitioners of all types and specialties across the United States, including Osteopaths, MDs and Nutritionists. However, Dr. Hill is one of less than 700 health practitioners who have graduated a very extensive Advanced Clinical Training program in Nutrition Response Testing conducted in Clearwater, FL. The certification for Nutrition Response Testing required16 educational modules, including 400 hours of classroom time and clinical training during 14 trips to Florida. Dr. Hill studied cutting-edge breakthroughs in all aspects of clinical nutrition ranging from the in-depth analysis of specific nutritional deficiencies to successful continued patient care.

“I found the training to be an invaluable upgrade of my clinical nutrition skills and abilities to help those who have had or are having physical difficulties which may well have a nutrition-related cause”, Dr. Hill related. “With the advanced skills I now have, difficulties experienced by my clients, such as high blood pressure, diabetes, hypothyroid, fatigue, depression and anxiety are regularly improving. It’s very gratifying”, he added. One of Dr. Hill’s patients, a 50 year old woman, remarked: “I was bothered by extreme fatigue, pain and fibromyalgia type symptoms. I went from doctor to doctor, tried various approaches, including prescription drugs, but I found little relief until now. I’ve already seen improvements just in the first month of treatment. I’m thrilled.”

Nutrition Response Testing was developed by Dr. Freddie Ulan, Certified Clinical Nutritionist, after 25,000 hours of clinical experience in his highly successful practice in upstate New York. According to Dr. Ulan, “Nutrition Response Testing is a non-invasive method of analyzing the body to determine the actual root causes of health conditions. It enables the practitioner to determine the exact patient nutritional deficiency or imbalance so it can be corrected. And that pinpointed deficiency is usually at the root cause of the problem”, he stated. “Nutrition Response Testing is quick, non-invasive, inexpensive and painless”, he added.

As a Nutrition Response Testing physician, Dr. Hill also provides nutritional dietary advice.

“Depending on your individual situation”, Dr. Hill indicates, “we might also require that a patient make some specific changes in their diet, eating habits and daily routines in order to bring about the best possible results. Many people we see in our practice have eaten themselves into their current state of ill-health and disease, to one degree or another. The nutritional deficiencies or imbalances lead to a breakdown in resistance or immunity and a loss of the ability to cope with environmental stresses (chemical, bacterial or otherwise). The good news is that it is possible to reverse the process. And my patients are very appreciative of the fact that we have an effective system of monitoring their progress at each visit. By contrast, the traditional medical doctor makes a diagnosis and then uses drugs or surgery to attack or suppress the symptoms or to surgically remove the “offending” organ or part. Through our in-office analysis we determine the exact nutrients needed to supplement the patient’s diet in order to bring about improved health. Often, we get the patient off of drugs. The future of medicine is here in the Ohio Valley now! ” he concluded.

Hill stated, “In the first 26 years of my practice, before employing Nutritional Response Testing, I was never was able to get people off of prescription medications. But now we’re able to do that routinely.”
Dr. Hill has been serving the Tri-State area for the past 28 years. Located at 16494 Saint Clair Avenue in East Liverpool, Ohio the East Liverpool Family Practice offers a full range of family medicine including, among others, hypertension, diabetes, thyroid conditions, fatigue and weight loss.

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